cookery in Amalfi

information

. Amalfi Coast

. how to get here

. maps

. meteo

. useful number

.

the towns

. Amalfi

. Atrani

. Cetara

. Conca dei Marini

. Furore

. Maiori

. Minori

. Positano

. Praiano

. Ravello

. Scala

. Tramonti

. Vietri sul mare

discovery the coast

. history and ...

. museum

. cooking ...

. environmental coast

. the wonders of the coast

. curiosity

The neapolitan cooking

main courses

Some neapolitan recipes:
- risotto alla pescatora
- spaghetti alle vongole
- scialatielli alla "Masaniello".

second courses

Some recipes:
- l'orata al forno;
- la zuppa di pesce;
- la carne alla pizzaiola;
- le cozze alla marinara;
- l'insalata di mare;

sweets

In the tradictional Neapolitan cooking, at the end of the lunch, there is always a sweet and a black coffee; they are one of the most ingrained customs of the inhabitants of Naples.

the sweets:

- la torta caprese;
- il babà;
- gli struffoli;

the famous liqueur of lemon

the lemon in the kitchen

Lemons are always used in the local cuisine in the preparation of main courses, sweets, ice cream and simple refreshing drinks, such as lemonade;

Certainly the liqueur of lemon is one of the most famous foodstuffs on the coast, offered after meals and always served cold.

the lemon of the coast

Some information of the lemon of the Amalfi's Coast, known as "Sfusato Amalfitano".

preparazione dei limoni
thanks to C.A.T.A. s.c.r.l.

historical curiosity

the cookery:
.	The oldest baker of the Coast
	The oldest baker of the Coast

.	pasta

.	scialatielli

.	passolini